Ria’s Bluebird will open tomorrow, Nov. 27, at 9 a.m. to honor the late chef and founder Ria Pell, who passed away over the weekend. A posting on the restaurant’s Facebook page said they will stay open tomorrow until they run out of food. Donations will also be accepted in honor of Pell.

The restaurant will close after tomorrow’s event and not re-open until Dec. 3 at 8 a.m.

Collin Kelley

Collin Kelley has been the editor of Atlanta Intown for two decades and has been a journalist and freelance writer for 35 years. He’s also an award-winning poet and novelist.