During Buckhead Restaurant Week, the neighborhood’s top chefs create signature menus, encouraging diners to experience new establishments or return to a favorite eatery in the community. Brunch, lunch and dinner cuisine will be offered with $15, $25 or $35 prix-fixe menus. Prices are per person and exclude alcohol, tax and gratuity.
Current participating restaurants include 1 Kept, 10 Degrees South, Anis Café + Bistro, Aria, Atlanta Fish Market, Basils, Bistro Niko, Bricktop’s, Buckhead Diner, Cook Hall, Davio’s Northern Italian Steakhouse, Del Frisco’s Grille, Divan, Eclipse de Luna, Establishment, F&B, FLIP Buckhead, KR SteakBar, Kyma, Neiman Marcus Café, Ocean Prime, Paul’s, Portofino, Pricci, Saltyard, Shula’s 347 Grill, Southern Art, Ted’s Montana Grill, The Big Ketch, The Café & Bar at the Mandarin Oriental, Watershed and YEBO.
To view the most up-to-date list of participating restaurants, menus and additional information, visit brwatlanta.com.