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Posted inBrookhavenBuckheadDiningDunwoodyNews

Food for Thought: Q&A with Cibo e Beve’s Chef Harrell

Editor’s Note: In our new series “Food for Thought,” we talk with chefs, restaurateurs and other foodies who are helping the culinary and dining scene boom in Reporter Newspapers communities. Chef Linda Harrell runs Cibo e Beve, an Italian restaurant at 4696 Roswell Road in Sandy Springs. She has more than 25 years of professional […]