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Posted inArts & EntertainmentBuckhead ReporterFood & Drink

Culinary historian to discuss soul food, presidential cooks at Atlanta History Center

Culinary historian and author Adrian Miller will discuss his books about soul food and presidential cooks at the Atlanta History Center on Feb. 26. Miller is the author of “Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time” and “The President’s Kitchen Cabinet: The Story of the African Americans Who Have […]