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Posted inIntown News

Companies That Care: HomeGrown Restaurants

By Wendy Binns Publisher From the Shanghai Dumplings at Doc Cheys to Fettucine Gorgonzola at Osteria 832, there is one ingredient that the local restaurant group, HomeGrown Restaurants, always includes: giving back. Owner Rich Chey explains that this is part of his business philosophy. “We manage our restaurants by the laws of karma – what […]